It is perhaps too easy to blame government policies and food producers for the health crisis, though they surely play a part in the crisis. Type II diabetes is a growing problem for the individuals suffering from it, for the economy, and for our nation as a whole. And, our collective diet has profound implications for global food supply and sustainability. But what role should the individual play in dietary decisions and how are these influenced by society and government policies?
Consider the following resources as you contemplate the question.
“The Extraodinary Science of Addictive Junk Food” https://www.nytimes.com/2013/02/24/magazine/the-extraordinary-science-of-junk-food.html
An article from Michael Pollan’s “eating section” https://michaelpollan.com/tag/eating/ Be sure to share the title of the article you read.
“What if the Whole World Went Vegan” https://www.conservationmagazine.org/2016/03/can-vegans-really-save-planet/